Easy Mashed
Sweet Potatoes
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Honey
Sweet Potatoes
Balsamic Vinegar
Parsley & Chives
Milk
Red Pepper Flakes
Salt & Pepper
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Put the sweet potatoes in a pot with enough salted water to cover them. Bring to a boil, reduce heat and simmer until the potatoes are tender, about 10-12 minutes.
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Mash the potatoes by pureeing them in a food mill or ricer. Or mash them with a potato masher or fork.
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Put the potatoes in a large pot over low heat. Stir in the balsamic, vinegar, honey, milk, red pepper flakes, salt and pepper.
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Spoon the mashed potatoes into a serving bowl and garnish with chopped parsley and chives.
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Easy Mashed
Sweet Potatoes
Tap for recipe