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Vegetarian
Sheet Pan Nachos
Spread the tortilla chips across an entire sheet pan.
Preheat the oven to 400 degrees F.
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Sprinkle the shredded cheese over the chips.
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Add the black beans, corn, tomatoes and red onions. Also, spoon on the refried beans.
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Bake the nachos until the cheese melts, about 5-7 minutes.
Top with the remaining shredded cheese.
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Finish the nachos with sliced jalapenos, chopped cilantro and salsa before serving.
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Tap for recipe
Vegetarian
Sheet Pan Nachos