Nectarine Grape Salad
Going all in on sweet and savory flavors, this nectarine grape salad has crumbled blue cheese, almonds and sunflower seeds on butter lettuce.
Servings: 4
Ingredients
- 2 tablespoons champagne vinegar
- 1/4 teaspoon kosher salt plus more for serving
- 1/4 teaspoon black pepper plus more for serving
- 1/4 cup olive oil
- 1 head butter lettuce leaves separated
- 2 nectarines halved, pitted and sliced 1/4-inch-thick
- 1 cup halved red grapes
- 1/4 cup crumbled blue cheese
- 1/4 cup sliced almonds
- 1 tablespoon sunflower seeds
- 1 tablespoon minced chives
- 1 tablespoon chopped parsley
Instructions
- For the vinaigrette, combine the champagne vinegar, salt and pepper in a small bowl. Whisk in the olive oil until fully combined.
- In a large bowl, combine the lettuce, nectarines, grapes, blue cheese, almonds, sunflower seeds, chives and parsley. Toss everything together.
- Arrange the salad in a serving dish. Season to taste with salt and pepper.
- Drizzle the vinaigrette over the salad before serving.
Nutrition
Calories: 258kcal | Carbohydrates: 16g | Protein: 5g | Fat: 20g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Cholesterol: 6mg | Sodium: 256mg | Potassium: 349mg | Fiber: 3g | Sugar: 12g | Vitamin A: 1709IU | Vitamin C: 5mg | Calcium: 83mg | Iron: 1mg