Grilling pineapple brings out its sweetness and intensifies its flavor. For this grilled pineapple salsa, I combine the fruit with grilled red bell peppers, red onions, jalapeños, lime juice and cilantro. It has a wonderful freshness and smokiness. Eat with chips or use it as a topping on grilled vegetables, chicken or fish.
This video originally appeared on Grilled Pineapple Salsa.
