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These 7-ingredient rosemary roasted potatoes turn out golden and crispy on the outside and fluffy in the middle. With plenty of lemon and fresh rosemary, these potatoes are a versatile side dish.

Strong cheese and sweet fruit team up in this pear salad with arugula, Gorgonzola, walnuts and pomegranate seeds. It’s dressed in balsamic vinaigrette and is a cheese plate-inspired bowl of greens.

These healthy mashed sweet potatoes give you everything you want from this go-to side, but with a twist. When the potatoes are mashed, you stir in honey, balsamic vinegar and red pepper flakes.

Worthy of a spot on your Thanksgiving table, but even better for leftovers, this easy cranberry sauce is a sweet, tart spread. Dollop it on your plate and then slather it on a day after the holiday.

The recipe for these 5-ingredient crispy brussels sprouts is a foolproof way to get the best roasted sprouts. This is a super quick side dish that roasts in 15-20 minutes.