Parmesan Herb Roasted Acorn Squash

Parmesan Herb Roasted Acorn Squash

Posted in Starters & Sides Tagged with

Seasoned in a mix of dried thyme, rosemary and oregano, this parmesan herb roasted acorn squash is a simple fall side. And you don’t have to peel the squash! We currently have two pumpkins and

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Ingredients
  • 2 acorn squash
  • 2 tablespoons olive oil
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried oregano
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/3 cup finely grated Parmesan
Roasted Cauliflower and Chickpeas with Herby Tahini

Roasted Cauliflower and Chickpeas with Herby Tahini

Posted in Starters & Sides Tagged with

The sauce on this roasted cauliflower and chickpeas with herby tahini is pure magic. Try these veggies as a vegan side or main or as a flatbread topping. The best time to eat roasted veggies

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Ingredients
  • For cauliflower and chickpeas
  • 1 head cauliflower, leaves removed, bottom stem trimmed
  • 1-15 ounce can chickpeas, drained and rinsed
  • 2 tablespoons olive oil
  • 1 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
Baked Pumpkin Risotto

Baked Pumpkin Risotto

Posted in Mains Tagged with ,

Canned pumpkin puree is just one reason to love this easy one-pot Baked Pumpkin Risotto. It is total comfort food with everything to love about fall. Risotto eats like a fancy version of comfort food.

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Ingredients
  • 1 tablespoon olive oil
  • 1 small white onion, roughly chopped
  • 2 garlic cloves, minced
  • 1 teaspoon kosher salt plus more for serving
  • 1/2 teaspoon black pepper plus more for serving
  • 1/4 teaspoon red pepper flakes
  • 1 cup arborio rice
  • 1/2 cup dry white wine
Slow Cooker Lentil Tortilla Soup

Slow Cooker Lentil Tortilla Soup

Posted in Soups Tagged with , ,

With black beans and corn, this vegan Slow Cooker Lentil Tortilla Soup is satisfying and hearty with plenty of spicy and smoky chipotle flavor. Excitement and regret are two feelings that sometimes come as a

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Ingredients
  • 1 tablespoon olive oil
  • 1 red onion, roughly chopped
  • 2 garlic cloves, minced
  • 1-2 tablespoons chipotles en adobo sauce
  • 1 teaspoon cumin
  • 1/4 teaspoon dried oregano
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper